L E A F Y

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Monday, December 15, 2014

Soups


All soups, here.

My two favorites, which I make all the time, are Madame Benoît's Pea Soup and my Persian Red Lentil Soup.



Paul Cezanne, Still Life with Soup Tureen, 1884





Posted by Kirsten Bakis at 6:33 PM
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